Lower Fees, Instant Payments: Mosey Boosts Irish Restaurant Revenue

Photo by Joanna Boj on Unsplash**Q: What commission does Mosey charge restaurants?**A: Transparent, low commission rates: 4.5% on vouchers, 4% on events, 4.5% on promotions. Plus a €1.29 booking fee per transaction, paid by the customer. See exactly where every euro goes with full mathematical breakdowns - no hidden charges or surprise deductions.

Q: How do restaurants get paid instantly through Mosey?

A: Get immediate cashflow before customers even arrive. When someone buys your voucher or event ticket, you receive payment instantaneously or within 1-2 business days, depending on Stripe. Customers redeem later, giving you advance revenue for quiet January periods or unexpected expenses.

Q: Can Galway restaurants save money using Mosey instead of other platforms?

A: Save €3,600+ annually compared to traditional marketing and increase your revenue too. No web designer fees for menu updates, no separate booking system costs, no monthly software subscriptions. One platform handles everything your Galway food business needs.

Q: What's cheaper than Groupon for restaurant promotions?

A: Mosey charges 4.5% commission versus Groupon’s 25-50%. Keep €20-45 more per €100 promotion sale. Reach food-focused customers instead of discount hunters, building loyal customers who return at full price.

Q: How to increase restaurant revenue per customer Ireland?

A: Boost per-customer spending through Mosey's upselling promotion tools. Showcase wine pairings, dessert specials, and premium menu items before customers arrive. Create your Mosey account to increase average order value through targeted pre-visit marketing.

Q: Restaurant upselling techniques Ireland 2025?

A: Use Mosey's platform to promote premium options during the booking process. Suggest wine pairings, appetizer additions, and dessert courses when customers make reservations. Much more effective than servers suggesting upsells after customers have already decided their budget.